DINING
YUÈ

YUÈ

Recommended by the MICHELIN Guide Hong Kong Macau since 2014 and awarded Gold with Distinction in Hong Kong Tourism Board’s 2016 and 2015 Best of the Best Culinary Awards for its Green Crab with Vermicelli Duo in Clay Pot and Chicken Pot with Figs and Preserved Lemons, YUÈ presents traditional Cantonese delicacies with a modern twist.
 

From now until 30 June 2023, pay with HSBC credit card to enjoy a la carte menu and beverages:
  • Monday to Friday – 20% discount
  • Saturday, Sunday, Public Holidays and their eves – 15% discount
  • All offers are not applicable from 13-14 May and 17-18 June 2023
Opening Hours  
  • Monday
    to Friday:
  • 11:30am - 3:00pm;  6:00pm - 10:00pm
  • Saturday,
    Sunday and
    Public Holidays:
  • 10:30am - 3:00pm;  6:00pm - 10:00pm
  • Location
  • ​Lower Ground Level


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