DINING
Satay Inn

Satay Inn

Enjoy authentic Singaporean cuisine with the option of an alfresco setting. Satay Inn provides a classic menu of all-time favourites, including Hainanese Chicken Rice, Hokkien Prawn Mee, Fried Carrot Cake and Gula Melaka. Satay Inn is also available at our sister property Royal Pacific Hotel.

Discounts:  
Pay with American Express, Bank of China (Hong Kong), CCB(Asia), Citibank (Hong Kong), Dah Sing Bank, DBS, Hang Seng, HSBC or ICBC credit card to enjoy 15% discount on a la carte menu (Monday to Friday, except Public Holidays and Eves of Public Holidays) when dining in. (Subject to 10% service charge based on the original price)

Registered as Type D Mode of Operation
Satay Inn has successfully registered as Type D premise in accordance with the latest specification and direction under the Prevention & Control of Disease (Requirements and Directions) (Business and Premises) Regulation (Cap. 599F). Each table can host up to a maximum of 12 persons.
 
From 11 October 2021, guests are required to use “LeaveHomeSafe” mobile application. At least two-thirds of guests at the same table must have received the first dose of COVID-19 vaccine.
Ong Lai Pineapple Tart Online order
 
Opening Hours 
 
  • Monday
    to Friday:
  • 11:30am - 3:00pm and
    6:00pm - 11:00pm
  • Saturday,
    Sunday and
    Public Holidays:
  • 11:00am - 11:00pm
  • Location
  • ​Lobby Level


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COVID-19 Measures: Learn about our care and commitment to delivering a clean and safe stay.
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We are closely monitoring the latest global development of COVID-19 to exercise the following guidelines and advices from the local authorities to ensure our guests and colleagues a safe and healthy environment, as the well-being of all at our hotels takes precedence.

  • It is mandatory for all guests to complete a Health and Travel Declaration form upon check-in
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