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Special Offers

Auspicious Festive Delights

Promotion Period: Until 2018-03-18

Celebrate the arrival of the Year of the Dog with an impressive selection of festive menus at our award-winning restaurants. From Braised Whole Conpoy and Dried Oysters with Sea Moss, Steamed Fresh Tiger Garoupa, to Yu Sheng Lo Hei, every dish is meticulously crafted to convey wishes of good fortune. 

YUÈ – Spring Dinner Menus

Satay Inn - Yu Sheng Lo Hei Menu

For reservations and enquiries, please contact YUÈ / Satay Inn
Tel: +852 2452 8668 / +852 2452 8822
Email: yue@goldcoasthotel.com.hk / satayinn@goldcoasthotel.com.hk


Terms and Conditions:

  • The above offers cannot be used in conjunction with any other promotional offers.
  • Chinese New Year Puddings are available for redemption from 30 January to 13 February 2018.
  • In case of any disputes, Hong Kong Gold Coast Hotel reserves the right of final decision.
  • In the event of discrepancy or inconsistency between English and Chinese version of these terms and conditions, the English version shall prevail.