Job Opportunities

Current Opening

JOB TITLE
HOTEL
DEPARTMENT
CLOSING DATE
Marina Dockhand 碼頭水手
Gold Coast Yacht & Country Club
Engineering
30-09-2026
RESPONSIBILITIES
  • Responsible for daily maintenance and repair of the marina and yachts, as well as marina cleaning.
  • Required to work on shift duties
REQUIREMENTS
  • High School Certificate or equivalent
  • Minimum 1-year relevant experience, with Marina operation
  • Holders of Pleasure Vessel Operator 2 is preferred
  • Good command of Cantonese, ability to read and write Chinese, and elementary English
  • Immediate available is highly preferred
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Senior Sales Manager 資深營業經理
Hong Kong Gold Coast Hotel
Sales & Marketing
30-09-2026
RESPONSIBILITIES
  • Plan and manage the travel trade and OTA market in order to meet sales targets set
  • Build and maintain good relationship with established and potential clienteles and constantly explore new business opportunities
  • Provide timely information/insights regarding market opportunities and changes of corporate clients’ needs
  • Perform ad hoc duties as assigned
REQUIREMENTS
  • Degree / Diploma holder in Hospitality Management or relevant discipline
  • Minimum 5 years relevant experience in Hotel industry
  • Good knowledge of market trend research and market intelligence
  • Self-motivated, willing to learn and able to work under pressure
  • Good computer knowledge in Windows and MS Office
  • Good communication and negotiation skills with both internal and external guests
  • Good command of spoken English, Cantonese and Putonghua
  • Candidate with less experience will be considered as Sales Manager
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Senior Marketing Officer 資深市場策劃主任
Hong Kong Gold Coast Hotel
Sales & Marketing
30-09-2026
RESPONSIBILITIES
  • Support the development and execution of integrated marketing and PR campaigns to maximize brand awareness
  • Compile press and marketing materials, including but not limited to press releases, social media posts, and artwork development
  • Explore various channels to promote the company’s offerings and maximise campaign effectiveness
  • Cultivate and maintain relationships with media and influencers
  • Liaise with different parties, both internally and externally, to execute marketing campaigns smoothly
REQUIREMENTS
  • Degree holder in Marketing, Communications, or a related discipline
  • A minimum of 3 years’ solid experience in marketing, preferably in the hotel or F&B industry
  • Proficient in both spoken and written English and Chinese
  • Good understanding of integrated marketing strategies and campaign planning
  • Knowledge of Chinese social media platforms (e.g. Xiaohongshu, WeChat) and video production
  • Experience with AI tools for content creation is an advantage
  • Excellent communication and organisational skills
  • Candidate with less experience will be considered as Marketing Officer
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Assistant Executive Housekeeper 助理行政管家
Hong Kong Gold Coast Hotel
Housekeeping
30-09-2026
RESPONSIBILITIES
  • Assist to manage the operation of Housekeeping including Laundry to ensure high quality standards are maintained.
  • Handle all guest complaints and requests immediately and tactfully.
  • Conduct counselling, training, disciplining and interviewing of staff to maintain the efficiency of staff performance.
  • Inspect and offer solutions to problems of operation, system, manpower, policy and procedures to superior to ensure the standard of service is maintained according to hotel objective.
  • Control & supervise all store requisition, inventory and purchase request to ensure supplies are replenished with the approved budget.
  • Plan and supervise all programs of maintenance, general cleaning, linen cleaning, Carpet, Marble & Upholstery cleaning by daily inspection to ensure the cleaning and maintenance program are followed and carried out.
REQUIREMENTS
  • Minimum 8 years experiences in Housekeeping function in four or five Stars hotel including 3 years in a managerial role.
  • Knowledge of hotel Housekeeping procedures
  • Strong leadership ability, able to manage a large team
  • Good communication, training, delegation and controlling skills
  • Ability to build positive relationship with other departments
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Catering Sales Manager
Hong Kong Gold Coast Hotel
Sales & Marketing
30-09-2026
RESPONSIBILITIES
  • Organize and direct all catering sales activities to achieve sales volume and profits targets
  • Provide market intelligence on economic trends and competitor activity
  • Prepare sales forecast, budget and analysis reports
  • Follow up guests’ enquiries and quotation, event co-ordination to ensure guests’ satisfaction
REQUIREMENTS
  • Degree or above in Hotel and Catering Management, or equivalent in related discipline
  • A minimum of 3 years sales co-ordination experience and preferably with catering sales experience
  • Ambitious, independent, dynamic with business acumen
  • Strong analytical with excellent planning, organization and communication skills
  • Good computer literacy
  • Good command of both spoken and written English and Chinese. Putonghua is a plus
  • Candidate with less experience will be considered as Assistant Catering Sales Manager
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Restaurant Manager - Yue 中菜餐廳經理
Hong Kong Gold Coast Hotel
Food and Beverage
01-10-2026
RESPONSIBILITIES
  • Oversee daily operation of Chinese Restaurant to achieve total guest satisfaction, quality of product and service
  • Participates in the preparation of the Hotel's revenue plan and marketing programs.
  • Assists to set F&B goals and developing strategies, procedures and policies.
  • Provide training to staff and lead a team to achieve the set goals and total guest satisfaction
  • Ensure compliance with set service standards according to guidelines established by management
  • Analyse the business situation and seek ways to improve performance in meeting financial goals
  • Conduct daily briefings/meetings for the purpose of updating the staff on special events and review on ad-hoc issues
  • Good market knowledge for improvement on product
REQUIREMENTS
  • Minimum 5 years of relevant experience in similar position
  • Good knowledge in food operation
  • Possess strong market sense
  • Self-motivated and responsible
  • Excellent in customer relations and leadership skills
  • Good interpersonal skills
  • Good communication skills
  • Good command of both spoken and written English and Chinese. Putonghua is a plus
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