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Mother's Day White Chocolate Mango Mousse Cake

Mother's Day White Chocolate Mango Mousse Cake

Encased with mango puree fused with white Valrhona chocolate, this velvety mousse Cake is rimmed with shiny gold pearls, and red currant and gold leaf as garnish, specially designed to represent your unwavering love to your mother.
Special Price on 'White Chocolate Mango Mousse Cake' (1 lb)
Original Price: HK$288
Special Price: HK$238

Ordering Period: Now to 29 May 2024
Redemption Period: 1 May to 31 May 2024
Valid from

08-04-2024 to 31-05-2024

Special Price HK$238 (1 lb)
Reservation and Enquiry

Pierside Bar & Restaurant

+852 2738 2398 +852 6396 4956 (Voice or WhatsApp)
Terms and conditions
  • Photo is for reference only.
  • Please place order at least 2 days in advance to enjoy the special price.
  • Please pick up your cake on your selected redemption date accordingly, from 9am to 9pm. Orders that are failed to pick up on time will be forfeited. Amendment can be made at least one day prior to the redemption date. Please contact Pierside Bar & Restaurant directly.
  • Delivery charge is applied and subject to the destination: HK$250 for Kowloon, HK$350 for Hong Kong Island, HK$400 for New Territories, HK$400 for Hong Kong Island - Mid-levels. Delivery service is not available to outlying islands.
  • Royal Pacific Hotel reserves the right to alter the above cake items without prior notice due to market price fluctuations and availability.
  • In case of any dispute, Royal Pacific Hotel reserves the right to make a final decision.
  • In the event of discrepancy or inconsistency between the English and Chinese version of these terms and conditions, the English version shall prevail.