Dining
A Celebration of Chiuchow Flavours at YUÈ
Valid from 01-04-2026 to 31-05-2026

A Celebration of Chiuchow Flavours at YUÈ

Nestled along the coast, Chiuchow is celebrated for its abundant seafood and distinctive culinary traditions, from fragrant marinated specialities and refreshing pickled vegetables to classic mains infused with signature wok hei.
 
At YUÈ, these traditions are brought to the table through authentic Chiuchow dishes such as Marinated Cuttlefish in Soy Sauce, Crispy Bombay Duck Omelette, and Chiuchow Opera House‑Style Congee with Sliced Garoupa, each crafted with precision and a dedication to flavour. Set within an elegant ambience, guests are invited to savour the rich heritage and finesse of Chiuchow cuisine.

menu
For reservations and enquiries, please contact Chinese Restaurant YUÈ.
Tel: +852 2452 8668
WhatsApp: +852 6396 3248
Email: yue@goldcoasthotel.com.hk
 
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