Indulge in Beijing cuisine, which is famous for its delicacy and exquisite ingredients. Tai Pan recreates time-honoured Beijing dishes this January, including the traditional, savoury Braised Sea Cucumber in Rich Chicken Broth, Braised Minced Pork Meat Ball, Glutinous Rice Roll with Red Bean Paste, and more classics from the capital. Make a reservation now to enjoy these gastronomic treats!
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