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Dining

Dining

TASTES OF THE CITY

City Garden Hotel’s diversified dining scene is the epitome of Hong Kong’s, ranging from award-winning Cantonese cuisine, international flavours, everyday local fare to Southeast Asian favourites.
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YUÈ

Serving authentic Cantonese recipes, signature dim sum, creative specialties and Chinese delicacies, the Michelin Guide recommended and award-winning YUÈ provides an ideal setting for business gatherings, special occasions or celebrations. For intimate gatherings, corporate meetings or family get-togethers, six private rooms can welcome small groups of between 8 to 48 guests.

Monday to Friday, 11:30am – 3:00pm, 6:00pm – 10:30pm;
Saturday, Sunday and Public Holidays, 10:30am – 3:00pm, 6:00pm – 10:30pm
+852 2806 4918 1/F Father’s Day Innovation Set DETAILS
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Garden Café

An all-day dining destination, Garden Café presents delicious buffets, pan-Asian fare, Western cuisines, afternoon tea and tempting sweets in a light-filled, upscale setting. Interactive cooking stations prepare freshly-cooked meals while a selection of bottled craft beers, fine wines and cocktails set the scene for relaxed, casual dining at brunch or in the evening.

Daily, 6:30 - 24:00 +852 2806 4922 1/F MENU Book Now
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Satay Inn

Satay Inn brings traditional Singaporean flavours to Hong Kong. Presenting much-loved classics such as one of the best Hainanese chicken rice, laksa, bak kut teh and satays in Hong Kong, the restaurant’s warm atmosphere and tempting menu take guests on a culinary journey.

Daily, 11:30 - 22:00 +852 2806 4938 Basement